lUNCH BEGINNING
FRIDAY, JUNE 14TH
fRI, SAT & SUN
11:30 - 2:00


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MR KIM’S “LUNCHBOX” 15

SERVED WITH TWO BANCHAN* & HOUSE SOUP


1| BEEF BULGOGI: KOREAN BBQ BEEF

2| COWBOY HAT PIGGY: CHiaNG MAI STYLE BRAISED PORK

3| K-TOWN CHICKEN: MOM’S SPICY SECRET SAUCE

4| SWORDFISH BBQ KATSU: JAPANESE PANKO BREADCRUMBS, MR EARLe’S BBQ SAUCE

5| CHINATOWN EGGPLANT: ROASTED EGGPLANT, CHINESE SECRETS


SIPPERS 4


YUZU LEMONADE


ICED KOREAN BLENDED TEA
(CORN & bARLEY)


MR KIM’S HANDMADE SODAS
ROOTBEER | MANDARIN | LAVENDER


*banchan
KOREAN TERM FOR SIDE DISH THAT ACCOMPANIES A MEAL



menu and pricing subject to change